Dig It: A domestic diva, a poodle and a culinary treat
By Lisa R. Boone
Winston-Salem Journal
Martha Stewart - that diva of domestication, that doyenne of decorating - tiptoed into Stokes County yesterday, tempted by truffles.
And she found what she was sniffing for: black diamonds - of the culinary world, that is. Truffles, fungi in the mushroom family that are found 2 to 3 inches underground near the roots of trees, are one of the most expensive foods in the world. They cost $30 an ounce at Whole Foods on Miller Street, said Landon Linville of the produce department, but gourmet-food Web sites list them for up to $155 an ounce.
Winston-Salem Journal
Martha Stewart - that diva of domestication, that doyenne of decorating - tiptoed into Stokes County yesterday, tempted by truffles.
And she found what she was sniffing for: black diamonds - of the culinary world, that is. Truffles, fungi in the mushroom family that are found 2 to 3 inches underground near the roots of trees, are one of the most expensive foods in the world. They cost $30 an ounce at Whole Foods on Miller Street, said Landon Linville of the produce department, but gourmet-food Web sites list them for up to $155 an ounce.
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